"Reviving india’s ancient Wellness in your everyday life."
Why
Copper
Copper utensils are known for their health-boosting and antimicrobial properties, supporting digestion, immunity, heart health, and skin wellness. Rooted in Ayurveda and backed by science, they combine tradition, durability, and elegance—making them a sustainable choice for a healthier lifestyle.
why
Bronze
Bronze utensils, traditionally known as Kansa in India, hold a special place in Ayurveda and daily wellness. They are celebrated for their alkaline nature, which helps balance the body’s pH, improving digestion and reducing acidity. Bronze is believed to enhance immunity, support gut health, and promote better metabolism. Its natural composition also benefits the nervous system, aids in relieving stress, and can improve hemoglobin production. Eating in Kansa plates or bowls is said to energize food, making it more nutritious. Durable, eco-friendly, and steeped in cultural heritage, bronze utensils offer both wellness and timeless elegance in everyday living.
why
Brass
Brass, an alloy of copper and zinc, is cherished in Hindu tradition for its golden shine, durability, and purity. Associated with Goddess Lakshmi, it symbolizes prosperity and positivity. Its natural antimicrobial properties keep offerings pure, while brass diyas, bells, and thalis enhance the spiritual energy of rituals. Using brass in pooja is believed to invite blessings, ward off negativity, and preserve sacred traditions.